Granola Recipe

Please make this. Your kitchen will smell happy, your heart will be cozy, and life will just be that much better. Also, there’s plenty to share. . . or not.

Preheat oven to 300

4 1/2 Cups Old Fashioned Oats

1 Cup Chopped Almonds

1 Cup Chopped Pecans

1 Cup Coconut Flakes (unsweetened)

1 Cup Sunflower Seeds

1/2 Cup Honey

1/2 Cup Maple Syrup

3/4 Cup Coconut Oil

2 teaspoons Salt

1 1/2 teaspoons Cinnamon

2 teaspoons Vanilla

Mix it all together in a great big bowl.

Line baking pan with parchment paper and spread a layer over the bottom. You’ll need multiple pans or you’ll have to cook this in batches.

Bake at 300 degrees for 1 hours, stirring every 15 minutes.

Take it out and let cool for 15 minutes before breaking it apart.

When it’s all cooked and cooled, add 1 Cup dried Cranberries to the whole batch. Store in an airtight jar and enjoy on all the things.

My favorite breakfast currently is 1 cup whole fat greek yogurt, 1 cup of frozen blueberries, 1/2 cup granola, sprinkle of hemp seeds, and bee pollen.